Best Kitchen Products

Best ceramic kitchen knives in 2020

Which Ceramic Kitchen Knife to Choose for Your Kitchen?

When my kids went to a summer camp, I had some free time I wanted to spend on taking cooking classes. I started my search on the best tools that can facilitate my endeavors and I found these amazing knives. In fact, they are considered the best ceramic kitchen knives on the market.

Choosing a knife may seem easy but it’s not. There are many factors you have to consider such as manufacturing and quality. Also, you must take into consideration features like the cutting edge, handle, and overall design. After all, you want a long-lasting sharp knife that is easy to use and fits well in your hand. You know, your cooking success greatly depends on it.

Comparison of the Best Ceramic Knife Sets in 2020

Product
Kyocera Advanced Ceramic Revolution Series 6-inch, Chef's Santoku Knife, Black Blade
Kyocera Advanced Ceramic Revolution Series 5-1/2-inch Santoku Knife, Black Handle, White Blade
Kyocera Revolution Ceramic Knife Set, 4 PIECE (knives only), Black Handle w/Black Blades
Kyocera Advanced Ceramics – Revolution Series 3-Piece Ceramic Knife Set: Includes 6-inch Chef's Knife; 5-inch Micro Serrated Knife; and 3-inch Paring Knife; Black Handles with White Blades
Kyocera KB5PC-FKBKBK-U-BK Knife Block Set, Blade Sizes: 7-inch, 5.5-inch, 4.5-inch, 3-inch, Black
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Kyocera Advanced Ceramic Revolution Series 6-inch, Chef's Santoku Knife, Black Blade
Kyocera Advanced Ceramic Revolution Series 5-1/2-inch Santoku Knife, Black Handle, White Blade
Kyocera Revolution Ceramic Knife Set, 4 PIECE (knives only), Black Handle w/Black Blades
Kyocera Advanced Ceramics – Revolution Series 3-Piece Ceramic Knife Set: Includes 6-inch Chef's Knife; 5-inch Micro Serrated Knife; and 3-inch Paring Knife; Black Handles with White Blades
Kyocera KB5PC-FKBKBK-U-BK Knife Block Set, Blade Sizes: 7-inch, 5.5-inch, 4.5-inch, 3-inch, Black
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Kyocera Advanced Ceramic Revolution Series 6-inch, Chef's Santoku Knife, Black Blade
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Kyocera Advanced Ceramic Revolution Series 6-inch, Chef's Santoku Knife, Black Blade
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Kyocera Advanced Ceramic Revolution Series 5-1/2-inch Santoku Knife, Black Handle, White Blade
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Kyocera Advanced Ceramic Revolution Series 5-1/2-inch Santoku Knife, Black Handle, White Blade
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Kyocera Revolution Ceramic Knife Set, 4 PIECE (knives only), Black Handle w/Black Blades
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Kyocera Revolution Ceramic Knife Set, 4 PIECE (knives only), Black Handle w/Black Blades
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Kyocera Advanced Ceramics – Revolution Series 3-Piece Ceramic Knife Set: Includes 6-inch Chef's Knife; 5-inch Micro Serrated Knife; and 3-inch Paring Knife; Black Handles with White Blades
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Kyocera Advanced Ceramics – Revolution Series 3-Piece Ceramic Knife Set: Includes 6-inch Chef's Knife; 5-inch Micro Serrated Knife; and 3-inch Paring Knife; Black Handles with White Blades
Prime Status
Star Rating
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Reviews
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Product
Kyocera KB5PC-FKBKBK-U-BK Knife Block Set, Blade Sizes: 7-inch, 5.5-inch, 4.5-inch, 3-inch, Black
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Kyocera KB5PC-FKBKBK-U-BK Knife Block Set, Blade Sizes: 7-inch, 5.5-inch, 4.5-inch, 3-inch, Black
Prime Status
Star Rating
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Reviews
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Top 10 Recommended Products

1
Kyocera Advanced Ceramic Revolution 4-Piece Knife Set :Includes 7-inch Chef's, 5.5-inch Santoku, 4.5-inch Utility and 3-inch Paring-Black Handle w/Black Blades
  • Purity - won't brown foods or transfer metallic taste, rust-proof, germ resistant
  • Ultra-sharp -will stay sharp 10x Longer than conventional steel blades
  • Lightweight - comfortably ergonomic and perfectly balanced
  • Easy to clean - does not absorb any food elements, just a quick rinse and wipe
  • High quality - proprietary ceramic blades are made in Japan, Lifetime warranty
2
Kyocera Revolution 3-piece Ceramic Knife Set (Black Blade)
  • Set includes 7-inch chef's knife, 5.5-inch santoku knife & 3-inch paring knife
  • Made of Zirconia 206; Kyocera's advanced ceramic material
  • Razor-sharp blade stays sharper longer, holding an edge 10 times longer than carbon steel blades
  • Ceramic knives will not brown food, resistant to germs & acids
  • Made in Japan
3
Kyocera Advanced Ceramic Revolution Series 7-inch Professional Chef's Knife, Black Handle, White Blade
  • Ceramic blade is made from Kyocera's proprietary zirconia material produced in Japan for exceptional quality and beauty
  • Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades
  • Lightweight and easy to clean, the blades will not brown food, are rust-proof and resistant to acids
  • This professional size blade is ideal for larger slicing tasks that include vegetables, fruits and boneless meats and not to be used on hard or frozen foods
4
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Kyocera Advanced Ceramic Revolution Series 5-1/2-inch Santoku Knife and Y Peeler Set, Black
  • An essential everyday kitchen tool set for the kitchen and beginning home cook at a value
  • The 5.5" Santoku is an all-purpose knife for everyday slicing, dicing and mincing and the lightweight, versatile Y Peeler will make any peeling task a breeze
  • Ceramic blades are made from Kyocera's proprietary zirconia material produced in Japan for exceptional quality and beauty
  • Ultra-sharp, pure advanced ceramic blades will maintain their edges up to 10x longer than steel blades
  • Lightweight and easy to clean, the blades will not brown food, are rust-proof and resistant to acids
5
Kyocera Innovation Series Ceramic 6" Chef's Santoku Knife with Soft Touch Ergonomic Handle, Black Blade, Black Handle
  • Made from Kyocera very own proprietary zirconia material produced in Japan for exceptional quality and beauty
  • Ultra-sharp, extremely hard advanced ceramic blade that maintains its sharpness 2x Longer than kyocera’s traditional ceramic blades
  • Lightweight and easy to clean, these ceramic blades will not brown food, are rust-proof and resistant to germs and acids
  • A unique, soft-touch ergonomic handle shape Fits comfortably in the hand for safe handling and control
  • Ideal for slicing boneless meats, boneless fish, fruits and vegetables only, do not use on hard or frozen foods
6
Kyocera Innovation Series 2Piece Ceramic Knife Gift Set, Black Handle, Black Blade
  • Gift set includes an innovation 6” chef’s Santoku and a 4.5” Utility knife.
  • Made from Kyocera very own proprietary zirconia material produced in Japan for exceptional quality and beauty
  • Ultra-sharp, extremely hard advanced ceramic blade that maintains its sharpness 2x Longer than kyocera’s traditional ceramic blades
  • Lightweight and easy to clean, these ceramic blades will not brown food, are rust-proof and resistant to germs and acids
  • A unique, soft-touch ergonomic handle shape Fits comfortably in the hand for safe handling and control
7
Sale
Kyocera Advanced Ceramic Revolution Series 3-inch Paring Knife, Red Handle, White Blade
  • Ultra-sharp 3-inch ceramic paring knife with distinctively shaped resin handle
  • Zirconia Z206: Kyocera’s proprietary advanced ceramic- Ceramic blade ground to microscopic precision by diamond wheels for rock-like edge with excellent sharpness retention
  • Totally impervious to acids, juices, oils, salts or other elements; will never rust
  • Lightweight, extremely balanced in the hand; ergonomic handle reduces fatigue during repetitive cutting
  • Hand wash only; sharpen using Kyocera electric sharpener or mail to Kyocera for sharpening
8
Kyocera Advanced Ceramic LTD Series Chef Knife with Handcrafted Pakka Wood Handle, 7-Inch, Black Blade
  • Hand-finished ceramic blades are made from Kyocera's proprietary zirconia material produced in Japan for exceptional quality and beauty
  • Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades
  • Stainless steel bolster and rivets represent the traditional style of Japanese cutlery
  • Lightweight and easy to clean, Kyocera ceramic blades will not brown food, are rust-proof and resistant to acids
  • Ideal for slicing fruits, vegetables and boneless meats, not to be used on hard or frozen foods
9
Sale
Shenzhen Knives Kitchen 3-piece ceramic knife set includes ceramic knives (6.5" Chef's knife, 5" Slicing/Utility knife & 4" Paring knife)
  • 3-KNIFE​ ​STARTER​ ​SET:​ ​Shenzen​ ​Knives’​ ​classic​ ​3-piece​ ​ceramic​ ​knife​ ​set​ ​has​ ​a​ ​blade​ ​for​ ​all​ ​your​ ​basic cutting​ ​needs,​ ​featuring​ ​a​ ​6.5​ ​inch​ ​chef's​ ​knife,​ ​5​ ​inch​ ​slicing​ ​knife​ ​and​ ​4​ ​inch​ ​paring​ ​knife
  • PREMIUM​ ​LIGHTWEIGHT​ ​KNIVES:​ ​Ceramic​ ​blades​ ​are​ ​lighter,​ ​harder,​ ​will​ ​stay​ ​sharper​ ​and​ ​hold​ ​their edge​ ​longer​ ​than​ ​steel​ ​blades​ ​while​ ​still​ ​providing​ ​the​ ​ultimate​ ​chopping​ ​abilities​ ​of​ ​stainless​ ​steel
  • IDEAL​ ​COOK​ ​SET:​ ​Shenzen's​ ​pro​ ​knife​ ​cutlery​ ​set​ ​is​ ​ideal​ ​for​ ​fruit,​ ​vegetable​ ​or​ ​other​ ​soft​ ​cutting techniques​ ​and​ ​should​ ​not​ ​be​ ​used​ ​for​ ​heavy​ ​duty​ ​carving,​ ​smashing​ ​or​ ​slicing​ ​of​ ​hard​ ​/​ ​frozen​ ​foods
  • NON​ ​RUSTING​ ​BLADES:​ ​Our​ ​lightweight,​ ​flat​ ​silver​ ​blades​ ​are​ ​designed​ ​to​ ​fight​ ​against​ ​rust​ ​and corrosion,​ ​are​ ​resistant​ ​to​ ​germs,​ ​oils​ ​and​ ​acids,​ ​and​ ​easily​ ​wipe​ ​or​ ​rinse​ ​clean​ ​of​ ​small​ ​food​ ​particles
  • UNIQUE​ ​COMFORT​ ​HANDLES:​ ​We​ ​redesigned​ ​our​ ​ceramic​ ​knife​ ​sets​ ​to​ ​include​ ​compact​ ​black​ ​handles that​ ​are​ ​more​ ​durable​ ​and​ ​comfortable​ ​when​ ​chopping​ ​and​ ​slicing​ ​for​ ​an​ ​easy,​ ​smooth​ ​cut​ ​with​ ​every​ ​use
10
Sale
6" Ceramic Vegetable Cleaver (Nakiri Knife) by Shenzhen Knives
  • 6-inch ceramic cleaver (nakiri knife)
  • Tapered rectangular shaped blade, with larger size and heft, makes it suitable for heavy duty chopping and dicing of fruits and vegetables
  • Stay sharper longer: Harder than steel, and will hold edge longer than a steel blade
  • Will not rust and is easy to clean: Resistant to acids, germs and oils
  • DO NOT chop on hard surface, only use a wooden chopping board

Ceramic Kitchen Knives in 2020

Giving the cleanest and most precise cuts, ceramic knives have become a the new trend in the culinary world. The brands mentioned here have become the top choice for chefs around the globe. If chefs choose them, why shouldn’t you?

What Is a Ceramic Kitchen Knife?

As its name implies, a ceramic kitchen knife is a kitchen utensil used for cutting food. Apart from serving as a cutting tool, these knives have a great cutting capacity which saves our time and hassle when cooking. These knives, usually, have a blade made of zirconium oxide, a strong material with a hardness of 8.5 points according to the Moh’s scale. Being that strong, they allow you to make a perfect cut every time. Moreover, they are easy to use, lightweight, and don’t transfer the unpleasant metallic taste to the food.

Advantages of Ceramic Knives

If you are thinking about buying ceramic knives for your kitchen, you have to know their advantages over the other, traditional knives as well as the benefits of using them, including:

  • They are much lighter compared to others. This allows you to manipulate them easily, even if you aren’t a chef.
  • The hardness of the material they are made of ensures great cutting capacity, thus making them perfect for making finer and more precise cuts. These utensils are ideal for filleting and peeling due to their cutting capacity and low weight.
  • Thanks to the material ceramic knives are made of, they don’t absorb or retain odors or flavors. This makes them more hygienic and anti-microbial.
  • They have an ergonomic and fit perfectly in hand., thus allowing easy handling and safe work.
  • They don’t rust.
  • Due to being harder and more resistant, they stay sharp much longer.

How to Choose a Ceramic Knife?

As already mentioned, ceramic knives have many advantages over other knives and are much easier to work with. However, there are lots of different models on the market, coming from different brands, so it’s hard to decide which one(s) to buy. In order to make the right choice, you have to know what to look for in them. Here are some tips to help you with that:

  • You should be able to work with it easily: Regardless if you are an amateur or a professional, you need a knife that feels comfortable in your hand. That will ensure safe and easy work. To find a knife like that, you have to consider its weight, shape, and instructions for use.
  • Choose the appropriate materials: The blade of a kitchen knife can be ceramic or stainless steel whereas the handle can be wooden, plastic, or metal. In terms of the blade, the ceramic one is better because it doesn’t leave flavors and odor to the food. When it comes to the handle, the metal one is better because it’s more resistant.
  • Check the location of the center of gravity: A very heavy knife that is hard to lift isn’t recommended at all. In order to choose a lighter and more easy-to-manipulate one, go for a knife with a center of gravity where the blade ends and the handle begins.
  • Avoid wooden handles: s mentioned above, there are handles made of various materials. You may prefer metal or plastic, but you should never choose a knife with a wooden handle. It’s because the wood is porous and hard to clean. That means there might be bacteria and food remains even after a thorough washing.

Things to Consider before Buying a Ceramic Knife

Ceramic knives are leaders when it comes to kitchen cutting utensils. They are powerful and help you when preparing food. No wonder there’s a high demand on the market for them both, for domestic and professional use. Regardless of whether you need it for personal or professional purposes, there are some important things to consider before buying a ceramic knife:

  • Ways to use: Ceramic knives are safe for use when cutting soft foods, fruits, or vegetables. If you want a knife with long-lasting sharpness of the edge as well as a knife that can make fine and precise cuts, these knives are the right for you.
  • Proper size: Size does matter, especially when referring to knives. It’s because the bigger the knife is, the heavier it is. You can choose between small, medium-sized, and large models. I recommend you consider the size of the products you are going to cut when choosing the knife’s size.
  • Design and ergonomics: In terms of design, the most important things are the comfort and the safety when working because of the sharp edge of these knives. In order to find one that will offer both things, you need to find a model that fits in your hand and adapts to every movement. Moreover, you need a knife with a blade that doesn’t end at the junction with the handle. Therefore, you should look for a knife that is well-balanced and has an ergonomic, non-slip handle.
  • Safety: These kitchen utensils are classified as Premium products due to their high quality and efficacy. Nonetheless, they require taking good care of them because they are very delicate. You need to work with them safely to prevent breaking the blade. Therefore, you should choose a model that comes with its own cover because its storage is key to the knife’s longevity.
  • Accessories: Many models come with accessories, such as additional knives with different size, material, and purpose. For instance, there are bread knife, a boning knife, a fruit peeler, and a vegetable peeler. Another common accessory is a silicone cutting board or sharpeners. You may consider buying a knife that comes with accessories over a single piece because you will need them eventually, if not now.
  • Price: Ceramic knives are pricier than the low or medium-range metal knives, but have a similar to high-end metal knives. Their price goes between $30 and $40, but you can also find great models at $20 when on a discount or promotion.

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