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Best slicers for home in 2020

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What Is the Best Cold Cut Slicer on the Market?

No matter if you are a professional chef, a housewife, or love cooking during the weekend for your family and friends, you need a cold cut machine at home. It’s an essential tool in every well-equipped kitchen due to its multiple functions. Using a slicer you can cut bread, cheese, vegetables, meat, and other foods. Also, you will be able to slice sausages, pepperoni, and similar products.

Indeed, cold cut machines are of great use for every home. They allow you to make the best sandwiches and serve the most delicious tapas to pair with your drink.

Due to being so useful, there are many models on the market. This is good because you have a lot of models to choose from. However, it’s also bad because it makes finding the right model difficult. If you want to know which are the best slicers,  their features, the most recognized brands, and users’ opinions slide down and continue reading this article.

Comparison of the Best Slicers in 2020

Product
Chef'sChoice Food Slicer, 15 x 11 x 11 Inches, Silver
Super Deal Commercial Stainless Steel Semi-Auto Meat Slicer, Cheese Food Electric Deli Slicer Veggies Cutter
Maxi-Matic Elite Platinum Ultimate Precision Electric Deli Food Meat Slicer, Removable Stainless Steel Blade, Adjustable Thickness, Ideal For Cold Cuts, Hard Cheese, Vegetables & Bread, 7.5”,
BESWOOD 10" Premium Chromium-plated Carbon Steel Blade Electric Deli Meat Cheese Food Slicer Commercial and for Home use 240W BESWOOD250
Weston 61-0901-W Heavy Duty Meat and Food Slicer, 9", Stainless Steel
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Chef'sChoice Food Slicer, 15 x 11 x 11 Inches, Silver
Super Deal Commercial Stainless Steel Semi-Auto Meat Slicer, Cheese Food Electric Deli Slicer Veggies Cutter
Maxi-Matic Elite Platinum Ultimate Precision Electric Deli Food Meat Slicer, Removable Stainless Steel Blade, Adjustable Thickness, Ideal For Cold Cuts, Hard Cheese, Vegetables & Bread, 7.5”,
BESWOOD 10" Premium Chromium-plated Carbon Steel Blade Electric Deli Meat Cheese Food Slicer Commercial and for Home use 240W BESWOOD250
Weston 61-0901-W Heavy Duty Meat and Food Slicer, 9", Stainless Steel
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Product
Chef'sChoice Food Slicer, 15 x 11 x 11 Inches, Silver
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Chef'sChoice Food Slicer, 15 x 11 x 11 Inches, Silver
Prime Status
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Star Rating
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Reviews
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Product
Super Deal Commercial Stainless Steel Semi-Auto Meat Slicer, Cheese Food Electric Deli Slicer Veggies Cutter
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Super Deal Commercial Stainless Steel Semi-Auto Meat Slicer, Cheese Food Electric Deli Slicer Veggies Cutter
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Star Rating
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Reviews
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Product
Maxi-Matic Elite Platinum Ultimate Precision Electric Deli Food Meat Slicer, Removable Stainless Steel Blade, Adjustable Thickness, Ideal For Cold Cuts, Hard Cheese, Vegetables & Bread, 7.5”,
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Maxi-Matic Elite Platinum Ultimate Precision Electric Deli Food Meat Slicer, Removable Stainless Steel Blade, Adjustable Thickness, Ideal For Cold Cuts, Hard Cheese, Vegetables & Bread, 7.5”,
Prime Status
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Star Rating
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Reviews
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Product
BESWOOD 10" Premium Chromium-plated Carbon Steel Blade Electric Deli Meat Cheese Food Slicer Commercial and for Home use 240W BESWOOD250
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BESWOOD 10" Premium Chromium-plated Carbon Steel Blade Electric Deli Meat Cheese Food Slicer Commercial and for Home use 240W BESWOOD250
Prime Status
Star Rating
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Reviews
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Product
Weston 61-0901-W Heavy Duty Meat and Food Slicer, 9", Stainless Steel
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Weston 61-0901-W Heavy Duty Meat and Food Slicer, 9", Stainless Steel
Prime Status
Star Rating
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Reviews
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Tips for Choosing a Good Cold Cut Machine

To  know which slicer to buy, you should take into consideration the different models and their features, including:

  • Plastic or metal:  There are machines made of plastic, aluminum, and stainless steel. The plastic ones are usually cheaper but not resistant, so they can break soon. On the other hand, the metal ones are more expensive but are much more resistant, so you will use them for years. Plus, they are hygienic since they can be cleaned easily and quickly.
  • Size: Slicers come in different sizes and you can choose the one that suits you the most. This refers to the products you will cut with it. For example, if you only need to slice ham for the children’s snack, then a compact model will do the job. But, if you want to cut meats or large pieces of sausage, you should go for those with an appropriate diameter (it usually varies between 6.3 inches and 9.8 inches). Keep in mind that the larger the machine, the more difficult it’s to move it.
  • Cleaning: Choose a model that can be easily cleaned, especially when it comes to the disc and the trays since they are the hardest to clean. If you want to have a hassle-free clean time, choose a model made of aluminum or stainless steel. These models can be easily disassembled, so you can clean even the smallest cracks.
  • Safety: You mustn’t forget that you are in some degree of danger when handling these machines. Therefore, make sure you choose a model that has good security systems, such as a double switch to prevent the machine from turning on by accident, food pushers, or protective parts for the hands. Moreover, they should have blade covers for the edge of the disc to prevent exposure when not using it, non-slip systems on the base for secure attachment to the work table, or automatic stop system that stops the machine from working when there’s no food in the tray.
  • Power: The more Watts your motor has, the faster and easier the cutting will be. But more Watts also means bigger electricity consumption.
  • Cutting features: You should always read the features and the benefits of the product before purchasing it. Some of the features include the disk diameter, disk type and quality, the thickness of the cut, and so on. We already mentioned the difference in disk diameter, but in terms of the type, it can be smooth or serrated. The first one is used for cutting harder foods and the second on for soft foods or those with crusts like bread. But, there are also cold cutters that come with both types. When it comes to the thickness of the cut, make sure it’s adjustable (between 1mm the thinnest and 20mm the thickest). It will allow you to adjust the thickness according to the product you are cutting.
  • Make a comparison between slicers: Before choosing a model, you have to make a list of all the technical characteristics (materials, safety, power, etc.) of the ones you like. It will help you compare them across all features and choose the one that best suits your needs and budget.
  • Consider users’ opinions and reviews: Knowing the experience of the other buyers with a certain model will help you get an insight into whether it’s as described by the manufacturer/seller or it’s not worth buying it.

How Much Money Should I Spend on My Home Slicer?

When looking for the prices of slicers, you should always keep in mind that the best slicers can cost a bit more but offer superior technical characteristics and greater durability. Based on these things, slicers are divided into two categories:

  • Cheap meat slicers (around $50) – It’s kind of a rule that the lower the price of the product is, the lower its quality is. However, that’s not always the case. Sometimes, renowned brands offer high-quality models at a lower price due to promotion or clearance.
  • High-quality Fiambre cutters (around $150 or more) – While the sound is at least triple than that of the cheap models, these cutters have great technical characteristics. Also, they are made of quality materials and feature more precise cutting systems.

Which Household Slicer to Buy?

1

KWS MS-12NS Premium Commercial 420w Electric Meat Slicer 12-Inch Stainless Steel Blade, Frozen Meat/Cheese/Food Slicer Low Noises Commercial and Home Use
  • 12” Premium Stainless Steel Blade
  • Aluminum Alloy Base
  • Cutting Thickness 0-0.6”
  • ETL NSF Approved
  • 420-Watts Motor Power

2

Cuisinart Kitchen Pro Food Slicer, 7.5, Gray
  • Removable 7.5-inch undulated stainless steel cutting blade. Cord length : 38 Inches
  • Stainless steel removable carriage
  • Slice control knob adjusts from a paper-thin 1/32 inch to a thick 1/2 inch
  • Premium-coated steel and die-cast aluminum housing.UC Cubic Feet: 1.29
  • Blade, food guide and stainless steel carriage are all removable for easy cleanup

3

Tangkula Electric Meat Slicer, Home Kitchen Commercial Restaurant Heavy Duty Chrome Plated Stainless Professional Semi-Auto Kitchen Deli Cheese Food Vegetable Slicer Cutter (9" Electric Slicer)
  • 【Semiautomatic Dual Handles System】Composed moving handle & fixed device handle system to help you slice food effortlessly.
  • 【Ultra Sharpness】With this super sharp chrome plated carbon steel blade, you can hold onto the juicy hot meat with ease. Built-in dual whetstones for sharpening blade safely and conveniently.
  • 【Stable Heavy Duty Machine & Low Noise】The whole body is made of high quality aluminum alloy. It is lightweight enough so you can pull it in and out of storage relatively easily, yet heavy enough and with the non-slip rubber feet it keeps stable when you're slicing. Also, this great slicer runs very smoothly and almost no noise.
  • 【100% Safe】Your fingers will never come close to the blade when operate it. And there're heat output holes under the machine to disperse heat. On-off Switch covered with waterproof cap to prevent from injury.
  • 【Easy to Clean-Along with Dehydrator】Easy to hold on to the blade while cleaning. Along with a dehydrator, you can easily dry the machine up after cleaning.

4

NESCO , Stainless Steel Food Slicer, Adjustable Thickness, 8.7", Silver
  • Full stainless steel sliding food carriage. 180 watt motor/120 volt. Never immerse the Motor of this appliance in water or other liquid
  • Large, detachable 8.7" hardened stainless steel serrated blade handles a wide range of food sizes and shapes
  • Adjustable thickness control knob for 9/16"
  • Die cast aluminum food press
  • Dual safety feature

5

Kitchener 9-inch Professional Electric Meat Deli Cheese Food Slicer, Stainless Steel Blade, 150 Watt
  • SPECIFICATIONS - Our Kitchener Pro Commercial Deli, Meat, Cheese & Bread Slicer is built of premium coated steel & die-cast aluminum, safe grade food plastic & stainless steel carriage surface (protects from rust). This slicer is a belt driven Electric powered 120VAC 150 Watt Current (200 Watt Max) 60Hz motor, including a: 9" (229mm) Ham/Salami Blade, Adjustable Thickness Control Knob capable of slicing a wide variety of foods from delicious deli thin to 5/8" carving board style thick meats.
  • EFFICIENT DESIGN - Slicing your salamis, meats, cheeses, breads & vegetables, has never been quicker & easier w/ a powerful & reliable slicer. Our slicer has a robust compact design for easy storage & transportation. The Food Pusher teeth give greater safety & control w/ the ability to remove the blade & equip different blades for precision, giving the perfect performance needed. Kitchener offers a 9": Bread & Universal Serrated Blade (for tough meats), so that you can slice just like a deli.
  • SAFETY & PROPER USE - We recommend to always use eye & hand protection & hair nets if desired when operating our slicer. We included 4 Suction Cup feet to keep the slicer sturdy & in place while in use. This slicer is not dishwasher safe nor are the blades. Our easy clean design allows for the blade, food pusher/deflector, thickness guide plate & stainless steel carriage w/finger protection & end-piece holder, all easily remove for cleaning (recommended by hand). *Note: Never slice frozen items.

6

F2C Professional Stainless Steel Semi-Auto Meat Slicer Electric Food Slicer, Deli/Veggies, 240W 530 RPM (Model #01)
  • Ce approved -safe operation, high efficiency, durable material
  • Low noise level
  • Easy to clean and maintenance,
  • Skid proof rubber feet for table use

7

Sale
Mueller Austria Premium Quality V-Pro Multi Blade Adjustable Mandoline Cheese/Vegetable Slicer, Cutter, Shredder with Precise Maximum Adjustability
  • ✅ DON’T BE FOOLED BY THE OTHER LOW QUALITY UNDER $25 MODELS – This is a high quality machine built to last a lifetime, unmatched by any model under $70. The market is flooded with flimsy, gimmicky models that work nothing like our fully adjustable German engineered 5 ultra-sharp 420-grade hardened surgical stainless steel blades, LFGB standard approved. The ABS plastic is nontoxic guaranteeing healthy meals for your family.
  • ✅ NOBODY NEEDS ANOTHER FLIMSY KITCHEN GADGET or has the time to slave away with a knife. This is everything you need in one - with 5 interchangeable blades for slicing, julienne & grating & unlimited thickness settings with easy thumb dial control, it’s perfect as an onion chopper cutter, vegetable peeler, and garlic chopper. With faster prep & faster cleanup you can live your best, healthiest life every day.
  • ✅ BEST PATENTED DESIGN – We designed the only knob-controlled fully adjustable mandoline slicer giving you more options than any of our competitors. They offer limited choices. We give you unlimited possibilities.
  • ✅ HEALTHY EATING SHOULD BE EASY without breaking the bank. Great tools make it a snap, no matter the size of your kitchen or wallet. Health shouldn’t come with a hefty price tag. We know life is busy & it’s easy to fall into the fast food trap. With our mandoline we’re here to get you out of it! This will be your secret weapon to help you cook like a pro, even if you aren’t one.
  • ✅ OUR CUSTOMER CARE PROMISE – Mueller believes in making life easier, better and more enjoyable in all that we do. We strive to bring you quality products, for you to get the most out of life. We ensure we bring you nothing but the best. In the unlikely event that you don’t love your mandoline set,  we will give you a replacement or a full refund.

8

Chefman Die-Cast Electric Deli & Food Slicer Cuts Meat, Cheese, Bread, Fruit & Vegetables Adjustable Slice Thickness, Stainless Steel Blade, Safe Non-Slip Feet, For Home Use, Easy To Clean, Black
  • SLICE YOUR FAVORITES: Use your food cutter to easily slice deli style ham, turkey, roast beef, dried meat, cheese, bread, fruit, and vegetables right in your own kitchen. The food slicer is equipped with an adjustable thickness dial for customizing slices just the way you like them.
  • SPACE SAVING DESIGN: With a sleek, compact design, this 9" x 12" deli slicer is small enough for most cabinets and countertops; perfect for weekday lunch prep or crafting gourmet meals. Great for making homemade beef jerky, deli sandwiches, charcuterie boards, sliced fruit for dehydrating, party platters, appetizers, and more.
  • EASY USE & CLEANUP: Powerful 180-Watt AC motor and serrated stainless-steel blade allow foods to glide through the slicer with ease. Removable and retractable 7.5" serrated stainless-steel blade and die-cast aluminum housing are easy to clean.
  • SAFE AND SMART: Sturdy non-slip feet, blade safety guard and food pusher ensure that the food slicer will stay in place so you can keep a firm grip while operating; on/off switch offers added safety so you can cut safely for a customized, clean slice - every time.
  • 1 YEAR WARRANTY: cETL approved with advanced safety technology for long lasting durability, & 1-year hassle-free warranty provided by Chefman, so you can purchase worry-free - we've got your back!

9

10

Manual Frozen Meat Slicer, befen Stainless Steel Meat Cutter Beef Mutton Roll Meat Food Slicer Slicing Machine for Home Cooking Kit of Hot Pot Shabu Shabu
  • 1. This Befen Frozen Food Slicer eliminates one of the most time-consuming jobs in food prep. It helps to slice frozen meat, such as frozen beef, lamb, chicken, ham and fish for variety of purposes including making hotpot, sukiyaki, pizza topping, sandwiches or into jerky for treats.
  • 2. MATERIAL OF MEAT SLICER: The frozen meat slicer is made of high quality stainless steel that can be easy to clean and enable for a long time to use
  • 3. BENEFITS: Save Money on Buying Pre-sliced Food. If you regularly buy pre-sliced meats at the supermarket, with this meat slicer you can buy for example, a chuck of beef or lamb, then chill in the freezer for a few hours or so before slicing into thin slices – it works out about half the cost and you’ll save a lot of money over a year, possibly even enough to pay for the machine.
  • 4. Package includes: a set of the frozen meat slicer, a separate meat holder, 2 blades(1 installed), 10 meat bags, 2 suction cups, an allen wrench and the instruction manual. DIMENSION: 460mm*160mm*120mm (18.1'' * 6.3'' * 4.7''); Blade Length: 170mm (6.7''); Weight : 2.3kg; Thickness of the meat slice can be adjusted: from 0.2mm to 25mm. It’s recommended to slice thinly because the thinner the meat is, the easier for you have a clean cut.
  • 5. WARRANTY: 1-Year-Warranty. NOTE: Please read the instruction manual and properly freeze the meat before using this product. There are detailed steps showing you how to prepare the ingredient and how to operate this product. If the meat is not properly frozen, it would be difficult to achieve a clean cut. If there's any question, please contact us from the product listing on Amazon.com and click seller "Befen" and click ask a question.

How to Use a Cold Cut Machine?

Using a machine to cut cheese and sausages is very easy. However, since you can easily cut yourself, you have to know exactly how they work and how to use them. Therefore, we provide you with instructions on how to make the most of your slicer.

  1. Secure the position of your slicer: You must place your slicer firmly on a flat and stable surface to avoid accidents that could damage the equipment or injure the user.
  2. Follow the safety rules: To push the food towards the cutting disc, you must use protectors. Never push with bare hands nor wear mesh gloves as there is a risk of your hand getting caught.
  3. Before cutting, make sure the slicer is turned off. Then, move the cutting carriage back and raise the fixing pusher to place the product. Make sure it doesn’t exceed the size of the carriage.
  4. Select the slice thickness with the regulator.
  5. Turn on the slicer and move the carriage by gently pushing the food while the carriage moves back and forth towards the disc. Pick up the slices that fall with your free hand or tweezers.
  6. Don’t take the cuts by hand. Use a flat trowel to receive the cut material.
  7. In the end, turn off the machine and set the thickness selector to 0 to avoid accidental cuts. Then, take out the food and clean your cold cutter.

Advantages of Using a Slicer for Food

Have you ever wondered what the benefits of having a cold cutter in your home are? Apart from the obvious, cutting the food, there may be some other benefits of this product. Actually, there are many advantages of cold cutters, including:

  1. You can innovate your dishes: The slicer lets you make and invent recipes you couldn’t before.
  2. It saves you time and money: You will no longer have to go to the supermarket or the store to slice your cheese or sausages.
  3. Preserves better flavor: Sliced ​​foods lose moisture, flavor, and aroma when left in the fridge for a long time. With a slicer, you can cut them at the moment that you are going to consume them. In that way, you will prevent unnecessary waste of food.
  4. You can slice much more than cheese or cold cuts: Apart from using the slicer to cur cheese and meets, you can also use it to cut tomatoes or onions for your burgers, sandwiches, or salads in no time.
  5. Facilitates slicing: Many foods are difficult to cut into thin, uniform slices because of their hardness softness. With cold cutters, you can easily and precisely cut soft cheese and other soft foods.
  6. You can achieve slices of various thicknesses by simply turning the knob.
  7. It’s more hygienic: You never know how and how often slicer machines are cleaned in stores. When having one at home, you are sure your machine is always clean.

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